MILLEFEUILLE / NAPOLẫON YIELD | ONE LARGE MILLEFEUILLE, FOR 6 PEOPLE (SIX 2 ì 3INCH PIECES FROM ẵ BATCH OF PUFF PASTRY) 3-DAY RECIPE Once you have mastered two basic recipes, Puff Pastry and Pastry Cream, you will be able to make a mille-feuille, also known as a Napoléon, one of the wonders of French pastry A mille-feuille is made simply by layering the two, often along with fruit, most often strawberries and raspberries This is one of the best pastries ever invented The flaky puff pastry marries perfectly with the creamy pastry cream, while the top is usually covered with some kind of sugar coating It’s simple and it’s delectable In French mille-feuille means a thousand leaves, which describes the multiple layers of flaky dough in the laminated pastry In the United States and many other countries this dessert goes by the ... wonders of French pastry A mille-feuille is made simply by layering the two, often along with fruit, most often strawberries and raspberries This is one of the best pastries ever invented The flaky puff... FROM ẵ BATCH OF PUFF PASTRY) 3-DAY RECIPE Once you have mastered two basic recipes, Puff Pastry and Pastry Cream, you will be able to make a mille-feuille, also known as a Napoléon, one of the wonders of French pastry. .. means a thousand leaves, which describes the multiple layers of flaky dough in the laminated pastry In the United States and many other countries this dessert goes by the